Knowledge Card Metadata & Governance
| Module Code | 00_kb_governance |
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| Framework Standard | RenWork Export Knowledge Base V3.0 (21 Modules) |
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| Governance Confidence | 已验证事实 / 建议策略 (Fact-Locked) |
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| Direct Support | Ivy ([email protected] / WhatsApp: +86 137 6077 3620) |
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Enterprise One-Page Cheat Sheet (业务速查卡)
Core Identity: Guangzhou Glead Kitchen Equipment Co., Ltd. - 20,000 m² modern manufacturing base in Panyu, Guangzhou. Exporting to 100+ countries with CE, ISO 9001:2015, and EU ESPR Node 100015 credentials.
| Core Focus SKU | Target Buyer | Key Differentiator | Standard MOQ | Delivery Time |
|---|
| GK-BC-10GN Blast Chiller | HACCP Hotel / Catering | +70°C to +3°C in 82 min (Climate Class 5) | 1 Unit | 15 - 20 Days |
| GK-GELATO-T25 Gelato Maker | Gelateria / Cafe Franchise | 25-35L/h output, Aspera compressor | 1 Unit | 12 - 18 Days |
| GK-COMBI-10D Combi Oven | Executive Chefs / QSR | 10-inch Android touchscreen, direct injection | 1 Unit | 18 - 22 Days |
| SUS304 Knock-Down Tables | Turnkey Contractors | Flat-pack 0.15 CBM, container nesting | 10 Units | 10 - 15 Days |
8 Uncompromised Red Lines (绝对禁令)
- Never quote below factory floor bottom margin without executive sign-off;
- Never grant open account (OA) or credit terms without Sinosure insurance underwriting;
- Never commence mass production before physical sample sign-off by the buyer;
- Never publish uncertified claims or falsified certification marks;
- Never change corporate receiving bank accounts via email without live video verification;
- Never dispatch air freight free samples to unverified anonymous inquiries;
- Never sign geographic exclusivity agreements without minimum annual FCL commitments;
- Never make unauthorized compensation promises on P1 critical quality incidents.